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Hospitality Institute of Technology and Management


Phone:    (651) 646-7077
Website: Click here to visit our website!


HITM is a consulting and education company that promotes correct and operationally effective food science safety and quality knowledge and application using its HACCP-TQM program based on FDA and USDA regulations and HACCP science. We help food manufacturers and retail food operators establish and improve quality assurance, customer satisfaction, and operational efficiency and profits through improved recipe operations.



Address:670 Transfer Road, Suite 21A
St. Paul , Minnesota  55114
Phone: (651) 646-7077
Fax: (651) 646-5984


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Hospitality Institute of Technology and Management in St. Paul
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